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Retail Management Certificate Curriculum
Retail Management NEW
Certificate of Proficiency
30123
Advisor:
Mark
Anderson
This certificate prepares students for careers at management levels of retail
businesses. It is endorsed by the Western Association of Food Chains and is
designed for both grocery store employees and anyone else who is interested
in furthering his or her career in retail management.
Curriculum Requirements
| BUS 101 or
BUA 230 and
BUA 250 |
Fundamentals
of Accounting or
Uses of Accounting Information I and
Introductory Accounting Lab |
3 to 4 credits |
| BUS 111 |
Business Mathematical
Calculations |
3 credits |
BUS 160 |
Communication for the Occupations |
3 credits |
BUS 211 |
Retail Management |
3 credits |
BUS 221 |
Human Resource Management |
3 credits |
BUS 251 |
Human Relations |
3 credits |
| CMP 101 or
CMP 103 |
Introduction to Computers or
Introduction to Computer Based Systems |
3 credits |
| SBM 111 |
Marketing |
3 credits |
| SBM 121 |
Supervision |
3 credits |
| SPC 100 |
Introduction to Human
Communication |
3 credits |
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Total Minimum
Certificate Requirements
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30 to 31 credits
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To obtain this certificate, you must complete each required course above with
a grade of "C" or better.
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